Daily dose of baking soda may help combat autoimmune disease | NaturalHealth365 – May 25, 2020

autoimmune-disease

(NaturalHealth365) According to the National Institutes of Health, over 23 million Americans currently live with some type of autoimmune disease – which can encompass such potentially debilitating conditions as rheumatic arthritis, lupus, irritable bowel disease, type 1 diabetes, psoriasis, multiple sclerosis and Hashimoto’s thyroiditis. Autoimmune diseases – which arise when the immune system mistakenly attacks the body’s own organs, tissues and cells – are notoriously complex and difficult to treat. →

Read more via NaturalHealth365

The remarkable effects of vitamin C over the past 70 years | NaturalHealth365 – May 22, 2020

vitamin-c

(NaturalHealth365) Frederick R. Klenner, MD – who used high-dose vitamin C to treat such serious conditions as polio and viral pneumonia – called it “the safest and most valuable substance available to the physician.”

Nobel prize-winning researcher Linus Pauling believed that it could hold the key to treating cancer. And, a groundbreaking physician at a Virginia hospital is currently using it as part of a protocol to treat life-threatening advanced sepsis.

Vitamin C, also known as ascorbic acid, is a powerful antioxidant and anti-inflammatory that can boost the immune system and enhance the function of disease-fighting phagocytes. In addition, it is inexpensive, non-toxic, convenient and – when used in the proper dose – effective.

Yet, sadly, Western medicine tends to pay little attention to this remarkable vitamin.  And, that’s a shame, as you’ll soon see why. →

Read more via NaturalHealth365

Quercetin with vitamin C together more effective at fighting inflammation | NaturalHealth365 – May 8, 2020

anti-inflammation-nutrients

(NaturalHealth365) By this point in the novel coronavirus pandemic, the medical community has learned some surprising things about COVID-19.  For example, most people think about the disease as chiefly a respiratory problem. But in severe cases, multiple organs within the body are being damaged, including the liver, heart, and kidneys. What doctors don’t fully know is if this multi-organ damage is due to the virus itself or due to immune-mediated inflammation due to the viral infection. →

Read more via NaturalHealth365

NaturalHealth365: Nature’s strongest herbs to fight off bacterial and viral infections – April 28, 2020

best-herbs-to-eat

by: Rhonda Cowan | April 28, 2020

(NaturalHealth365)  Herbs are truly fascinating. They can actually protect themselves from munching predators by evolving a bitter taste.  In fact, with these herbs, there’s a direct correlation between its bitter taste and greater nutrient-density.  Generally speaking, bitter is better! →

Read more via NaturalHealth365

Turmeric: the definitive guide — Prepare For Change – March 7, 2020

(Prepare For Change)

Author Miriam Ferrer, PhD

Turmeric is one of the most popular supplements in the UK thanks to its anti-inflammatory effects. In this article, we look at the history of the remarkable plant and how you can achieve the best results from taking a turmeric extract.

What is turmeric?

The turmeric plant (curcuma longa) is a herbaceous plant of the ginger family. The original home of the plant is unknown but it is thought to be native to tropical areas of either the Indian Subcontinent or Southeast Asia. →

Read more via Turmeric: the definitive guide — Prepare For Change

Vitamin C infusion for the treatment of severe 2019-nCoV infected pneumonia — NaturalHealth365 – February 24, 2020

pneumonia

(NaturalHealth365) As public health officials all over the world desperately scramble to deal with the cold, pneumonia and flu season, doctors in Wuhan are using a not-so-novel treatment to combat the current coronavirus outbreak: vitamin C infusion therapy. →

Read more via NaturalHealth365

How an apple a day keeps disease away — NaturalHealth365 – February 11, 2020

apple-peel

(NaturalHealth365) You’ve long heard the old adage, “an apple a day keeps the doctor away.”  Turns out, there’s a lot of truth to what your grandma was saying when she offered you an apple instead of junk food.  And, while apples are one of the most widely-consumed fruits in America, they’re often underrated nutritionally. →

Read more via NaturalHealth365