by Brian Shilhavy Editor, Health Impact News When the “COVID Pandemic” began in China in 2020, which we now know was just a politicized version of the annual flu infections, doctors in China immediately began using Vitamin C to quickly cure people. See: More Vitamin C Studies Approved in China to Fight Coronavirus: Therapy Censored in U.S…Vitamin C: Nature’s Super Medicine That Cures Disease and Threatens Big Pharma Profits — Health Impact News
(NaturalHealth365) Frederick R. Klenner, MD – who used high-dose vitamin C to treat such serious conditions as polio and viral pneumonia – called it “the safest and most valuable substance available to the physician.”
Nobel prize-winning researcher Linus Pauling believed that it could hold the key to treating cancer. And, a groundbreaking physician at a Virginia hospital is currently using it as part of a protocol to treat life-threatening advanced sepsis.
Vitamin C, also known as ascorbic acid, is a powerful antioxidant and anti-inflammatory that can boost the immune system and enhance the function of disease-fighting phagocytes. In addition, it is inexpensive, non-toxic, convenient and – when used in the proper dose – effective.
Yet, sadly, Western medicine tends to pay little attention to this remarkable vitamin. And, that’s a shame, as you’ll soon see why. →
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(NaturalHealth365) With weeks of “social distancing” now behind us, many of us are finding it hard not to feel overwhelmed by daily COVID-19 updates. As we enter April, the total number of worldwide cases is over one million, with nearly 60,000 confirmed deaths. With so much at risk, doctors are increasingly looking to high dose vitamin C as a potential therapy. →
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(Natural News) Vitamin C, also called ascorbic acid, has a crucial role in many of the body’s daily functions. But the body does not make vitamin C on its own. You will have to consume it from food, such as fruits and vegetables. Learn more about the health benefits of vitamin C and the 20 best foods to get it from below. (h/t to MedicalNewsToday.com) →
Read more via 20 Best foods for your daily vitamin C — NaturalNews.com
(NaturalHealth365) The use of refined sugar has skyrocketed in America – and its overconsumption has placed an enormous burden on the immune system. Yet, the news you’re about to read is never mentioned in the lamestream media.
Historically speaking, in the early 1800s, the average American’s sugar consumption hovered at a modest few pounds over the course of an entire year. But, now, yearly sugar intake has soared to 155 pounds! There’s no doubt: this increase is directly connected to horrible health outcomes.
(Natural News) Nutritional therapies are simple low-cost methods of interrupting the transmission of various viral infections, as well as reducing one’s susceptibility to these diseases. Of particular note is the incredible healing power of vitamin C in reducing symptoms related to dengue fever, Zika virus, and similar infections.
Dengue fever can be effectively reduced with vitamin C therapy. A case study by Thomas E. Levy, M.D. showed that 10 packets of liposome-encapsulated vitamin C (1,000 mg per packet) completely cured a 15-year-old Colombian girl suffering from hemorrhagic dengue fever. Levy wrote of his experience on NaturalHealth365 and said that his patient was well after only 48 hours…Read more
(Natural News) Our bodies need vitamin C for proper tissue growth and repair. It also promotes a healthy immune system. However, because our bodies can’t produce vitamin C on their own, it has to come from an outside source such as the food we eat. Without adequate vitamin C, we could succumb to scurvy, which can be identified by………Read more