There are many great men and women on the front lines fighting against the global regime. We have been focused on the politicians, it’s time to meet some of the great professionals who have been blowing the whistle way before we hit the storm of chaos we are now struggling to survive. Meet two great professionals who are fighting for you to expose the crimes in the medical field, big pharma, the food industry, and what to do to be healthy! They give you the truth and expose the lies you’ve all been told.
Philanthrocapitalism — epitomized by the Bill & Melinda Gates Foundation — has emerged over the last 30 years as a major force with the potential to “push the future of our planet towards extinction and ecological collapse,” according to a report launched Wednesday by Navdanya International.
HAF – Oct 4, 2020
The Bill and Melinda Gates Foundation awarded another $10 million last week to the controversial Cornell Alliance for Science, a communications campaign housed at Cornell that trains fellows in Africa and elsewhere to promote and defend genetically engineered foods, crops and agrichemicals.
Read more via HAF
CV19 is a poison not a disease. It arises as the interaction of Roundup glyphosate in food, air pollution and 5G. Cyanide poisoning is what results from glyphsate closing down biological defenses while air pollution and 5G make it all worse. Cynanide poisoning can be overcome in one day with $10 anti-cynanide protocol.
Superb conclusion on how humanity has isolated itself from our natural ecology, poisoned our ecology, and can reverse all of this by re-engaging with one another and Mother Earth while demanding an end to all poisons.
Video: “5 Qs with Zach Bush & Sacha Stone” (54:22) via — Public Intelligence Blog
A new report released Tuesday draws attention to the worldwide decline in insects and calls for global policies to boost the conservation of both agriculture and the six-footed creatures.
The publication, entitled Insect Atlas, comes from two progressive networks: Brussels-based Friends of the Earth and Berlin-based Heinrich Böll Foundation. →
(NaturalHealth365) Destructive, inefficient, wasteful, cruel… there are as many adjective to describe modern industrial farming as there are “dead zones” where pollutants from farms create toxic algae blooms that kill off marine life. But beyond polluting water and air, degrading soils and forests, killing biodiversity and hastening climate change, degenerative “modern” food and farming systems pose a mortal threat, contributing to all forms of malnutrition. →
Read more via NaturalHealth365
(Collective-Evolution) We constantly hear the banter that organic agriculture is simply not sustainable. This is not true, and that’s been made clear by a plethora of literature that’s available on the topic. What is true is that big agrochemical giants, like Monsanto (Bayer) for example, would lose billions of dollars a year if herbicides were no longer considered sustainable, or healthy. This is why these corporate entities spend so much of their revenue marketing the idea that herbicides are necessary, that it’s impossible to grow our food because of pest infestation, and that organic agriculture simply isn’t possible on a large scale, nor economically sustainable. This isn’t true either. →
Peru has vowed to put an end to palm oil-driven deforestation by 2021, according to reports, in a move that is being hailed as a “momentous win” for wildlife and sustainable agriculture by conservationist group the National Wildlife Federation (NWF).
The Andean nation joins Colombia in its pledge to produce the oil without deforestation. Palm oil cultivation has been a booming crop across Latin America, but has also been one of the foremost drivers of deforestation in rural regions. →
The mammoth project has planted saplings of more than 290 species of trees, and seen the return of many species of birds, mammals, amphibians, reptiles, and insects.
The project serves as a beacon to awaken awareness of the need to restore and conserve forest land.
This project is the result of an ambitious initiative taken in the late 1990s by renowned Brazilian photographer Sebastião Salgado and his wife Lélia Deluiz Wanick Salgado…..Read more
We’ve all heard about how rising levels of carbon dioxide will bring about the end of the Earth as we know it, but what if that wasn’t actually true? What if carbon dioxide was actually responsible for making the Earth greener and more lush, rather than turning it into the dessert-like, barren landscape we’ve seen in dystopian fiction movies?
Well, empirical data has already shown that the increase in carbon dioxide (CO2) has made our planet greener over the last 35 years. In fact, Earth is so much greener, the increased leaf coverage could cover the continental United States twice over. If you’ve ever traveled across the US, you know that’s no small feat…..Read more