THE GREAT AWAKENING: Alternative News, Health and other interesting readings for those who want to wake up. If you want to change the world, be the Change. "I can't change the direction of the wind, but I can adjust my sails to always reach my destination". Jimmy Dean
(NaturalHealth365) Chickpeas, a familiar staple at salad bars, are customarily used to accent and complement a bowl of mixed greens. But these plump, beige little legumes shouldn’t be thought of as merely a garnish to be tossed into salads.
Also known as garbanzo beans, chickpeas are gaining credibility as a true “superfood” – with research revealing that they are packed with disease-fighting micronutrients.
In fact, the diversity and power of the health benefits of chickpeas may surprise you. Here are four reasons to give chickpeas a regular place on your plate.
(Prepare For Change) As the worlds foremost expert on sodium bicarbonate use as a primer medicine I will break the second law of general semantics and yell from the top of the highest mountain through the strongest radio antenna that ALL cancer patients, all diabetics, AIDS and kidney patients, suffers of Alzheimer’s and Parkinson disease, autistic children, those who are about to be vaccinated and receive chemo and radiation therapy, or even get a CT or PET scan should be administered sodium bicarbonate, potassium bicarbonate or even magnesium bicarbonate. Magnesium bicarbonate is perfect because we are bringing magnesium in as an equal partner into everyone’s life. →
(NaturalHealth365) We now know that most cancers are avoidable with simple, yet powerful changes to our diet and lifestyle habits. Yet, today we see nearly 1 in every two people getting some form of cancer in their lifetime and a conventionally-trained physician is only permitted to offer surgery, chemotherapy or radiation – which (in truth) will never stop cancer cells from growing out-of-control.
(NaturalHealth365) We’ve reported many times on how harmful food additives can be to your health. Now,a new studypublished in the peer-reviewed journal Science Translational Medicine is shedding a harsh light on yet another food additive shown to induce insulin resistance in both rodent and human models.
(Natural News) Experts suggest that the most effective way to lower cancer risk is by making healthy lifestyle changes. To boost your overall well-being, maintain a healthy weight and eat anti-inflammatory foods that can also help lower your risk of developing breast cancer.
According to Alexandra Rothwell, a registered dietitian and a specialist in oncology nutrition, being overweight is one of the main risk factors for breast cancer. Since inflammation is also associated with both breast cancer and being overweight, eating anti-inflammatory foods can help you maintain your blood sugar levels and minimize inflammation.
The foods included in the list below aren’t just nutritious. They can also help reduce inflammation and prevent breast cancer……Read more