Bombshell study: Eating THIS popular food raises your dementia risk | NaturalHealth365

dementia-risk

by: Lori Alton, staff writer | March 28, 2021

(NaturalHealth365) Dementia, which can feature memory loss, confusion, cognitive impairments, paranoia, delusions, and hallucinations, affects at least 5 million adults in the United States.  Sadly, the overall number of people afflicted with this debilitating condition is expected to triple over the next 30 years.

Read more: https://www.naturalhealth365.com/dementia-risk-3777.html

TOXIC salmon: The true cost of industrial ocean fish farms | NaturalHealth365

toxic-salmon

By: Damon Hines | December 4, 2020

(NaturalHealth365) According to the Food and Agriculture Organization of the United Nations, global fish consumption jumped 122% from 1990 to 2018.  But, the alarming news is: about 50% of the fish eaten worldwide is now farm-raised.  And, while fish is viewed as a “healthier alternative” to red meat, lower in saturated fat and an excellent source of protein, omega-3s, vitamin B12, vitamin D, potassium and iron … industrial farmed – or I should say – toxic salmon is no better than junk food.

Read more: https://www.naturalhealth365.com/toxic-salmon-fish-farms-3647.html