Low vitamin D levels reveal risk of a heart attack and stroke | NaturalHealth365

by: Dena Schmidt, staff writer | April 17, 2021

(NaturalHealth365) A recent study shows strong evidence of a link between lack of vitamin D and poor cardiovascular health.  The study results show that low vitamin D levels have been linked with a higher risk of having a heart attack, stroke, or heart failure, among other health issues.

Read more: https://www.naturalhealth365.com/low-vitamin-d-cardiovascular-health-3800.html

Omega-3 fatty acids and mood disorders: How omega-3s can help fight depression — NaturalNews – February 7, 2020

Image: Omega-3 fatty acids and mood disorders: How omega-3s can help fight depression

(Natural News) Omega-3 fatty acids are incredibly important fats that have powerful benefits that support various bodily functions. These fats are lauded for their ability to significantly boost heart health — particularly as fish oil supplements. According to the American Heart Association, healthy adults are recommended to eat at least two servings of fish per week, with fatty fish high in Omega-3s like salmon and tuna being priority foods. However, fish oil supplements are found to share similar benefits for heart health, cancer and fatty liver disease. Now, new evidence suggests that Omega-3 oils can havebeneficial effect on human cognition and mood. →

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Study: Consuming more strawberries can help prevent Alzheimer’s in the elderly — NaturalNews.com – January 29, 2020

(Natural News) Do you love snacking on sweet and juicy strawberries? Well, keep at it: A recent study suggests that they can lower your risk of developing Alzheimer’s dementia (AD).

In a study published in Current Developments in Nutrition and funded by the California Strawberry Commission, researchers from Rush University found that elderly people who consumed high amounts of strawberries were less likely to develop Alzheimer’s dementia. →

Read more via Study: Consuming more strawberries can help prevent Alzheimer’s in the elderly — NaturalNews.com

Researchers look at the impact of medical foods in Alzheimer’s patients — NaturalNews.com – December 25, 2019

(Natural News) The connection between diet and neurodegenerative diseases has long been the subject of scientific investigations. Today, although much remains to be understood, researchers and clinicians acknowledge the importance of diet in preventing, delaying, or improving the symptoms of Alzheimer’s. Alzheimer’s disease is the most prevalent cause of dementia around the world. This debilitating disease is still without a cure. Hence, scientists continue to search for viable treatments that can stop and reverse its progression. →

Read more via Researchers look at the impact of medical foods in Alzheimer’s patients — NaturalNews.com

Heart, muscles, mind: Vitamin D helps your body in many ways — NaturalNews.com – October 29, 2019

(Natural News) Compared to other vitamins, vitamin D is unique: One of the best ways to absorb it is by exposing yourself to natural sunlight. Vitamin D is also essential for your brain and heart health. →

Read more via Heart, muscles, mind: Vitamin D helps your body in many ways — NaturalNews.com

7 Scientifically-proven health benefits of eating nutrient-rich Brazil nuts — NaturalNews.com – October 28, 2019

(Natural News) Brazil nuts not only make a healthy and nutritious snack, they also offer a variety of health benefits. Research suggests that eating these nutrient-dense nuts can help reduce inflammation, improve heart health, and support thyroid function. →

Read more via 7 Scientifically-proven health benefits of eating nutrient-rich Brazil nuts — NaturalNews.com

Researchers: Eat healthily today and enjoy brain-boosting benefits later — NaturalNews.com – October 4, 2019

(Natural News) The food you’re putting in your body can influence your health today and even later in life. A study in Neurology revealed that adhering to a heart-healthy diet – one that’s rich in fruits and vegetables; moderate in nuts, fish, and alcohol; and low in meat and full-fat dairy – is associated with better cognitive performance, including thinking and memory skills, later in life. →

Read more via Researchers: Eat healthily today and enjoy brain-boosting benefits later — NaturalNews.com

An evidence-based guide to brain foods that improve memory and focus — NaturalNews.com – October 31, 2018

(Natural News) Many people would do anything to become smarter, but it’s actually a lot simpler to achieve this than you might think. By choosing the right foods, you can easily improve your brain health and achieve better memory and focus. Food can either be damaging or beneficial to the brain, and with so many options available, choosing the…..Read more

via An evidence-based guide to brain foods that improve memory and focus — NaturalNews.com

Turmeric Saves Your Brain from Toxic Fluoride Poisoning (Study) — Humans Are Free – July 6, 2018

Though many areas of the country are attempting to remove fluoride from municipal water supplies, the American Dental Association (ADA), along with powerful government figures continue to poison masses of people without their consent. by Christina SarichFortunately, a study published in Pharmacognosy Magazine titled, “Curcumin attenuates neurotoxicity induced by fluoride: An in vivo evidence,” proves….Read more

via Turmeric Saves Your Brain from Toxic Fluoride Poisoning (Study) — Humans Are Free