(NaturalHealth365) It’s hard to find a reason not to eat garlic. Aside from the wonderful depth of taste, the long list of garlic health benefits offer plenty of incentive to add it to dishes of all types. No wonder it’s one of the world’s most popular herbs! But, as many consumers are learning, Chinese garlic is definitely something to avoid – as you’ll soon see.
The reason? Garlic imported from this country is contaminated with potentially toxic chemicals – and the nation’s industry standards for cultivating garlic is leaving a really bad taste in people’s mouths. →
Read more via NaturalHealth365
By Daisy Magnum, September 19, 2019
(Prepare For Change) China is an agricultural powerhouse and one of the biggest exporters in the world when it comes to food but are their organic foods as organic as we expect them to be? Well, to be completely honest the use of the word organic couldn’t be more unrealistic.
Because most of what we eat seems to come from China we can assume when it comes to their food safety issues things are rippling down to us as well. You see, the whole concept of organics, in general, is for the most part to help the planet, right? Well, for China it’s more-so just about business and making money. →
Read more & video: “Food for thought: China’s Food Safety | 101 East” (25:55) via — Prepare For Change
(NaturalHealth365) Sea salt is viewed by many as a healthier alternative to refined table salt. But, a recent study on common brands of sea salt from around the world has revealed that the vast majority contain microplastics.
Read more via Sea salt found to be contaminated with microplastics, one brand tested clean — NaturalHealth365
If you’re buying fresh fruits and vegetables in the United States, 70 percent of it will carry pesticide residues on it even after you’ve washed it, according to a new study from a widely-respected health advocacy group.
The Environmental Working Group’s annual analysis of U.S. Department of Agriculture data offers grim evidence of the over-saturation of pesticides and toxic chemicals in conventional agriculture in the United States, with top crops such as spinach and strawberries counting among the most contaminated produce.
The group hopes the report will inform shoppers of the risks inherent in buying and consuming conventionally-grown produce versus organic fruits and vegetables.
Read more & videos: 70% of Produce Sold in US is Contaminated With Pesticides, Even After You Wash It — Era of Light
Health and wellness giant Johnson & Johnson knew that their products caused cancer and chose to keep that information secret while manipulating research and regulations to protect the company. Executives allowed consumers to become ill and die, even going so far as to lie in court, in order to protect the company’s reputation and bottom…Read more
via Johnson & Johnson Lied, Allowed Consumers to Die… — The Truth About Cancer
In case you haven’t noticed, every Walmart, Walgreens, and CVS in the country is once again in fear-mongering mode when it comes to pushing their customers to get the flu shot. But for all of the reasons that the U.S. Centers for Disease Control and Prevention (CDC) says that Americans should just roll over and take…Read more
via Not One, But TEN Good Reasons to Avoid the Flu Shot — Humans Are Free
Dr. Henry Kissinger, who wrote: “Depopulation should be the highest priority of U.S. foreign policy towards the Third World.”Research on population control, preventing future births, is now being carried out secretly by biotech companies. Dr. Ignacio Chapela, a University of California microbiologist, discovered that wild corn in remote parts of Mexico is contaminated with lab…Read more
via Henry Kissinger, Eugenics And Depopulation — Humans Are Free