March 19, 2019 by: Dianne Wiley
(Natural News) It has been said many times that eating organic is healthier, but a recent year-long study by a European Parliamentary committee has once again proven the benefits of food without chemicals. In the report, titled “Human Health Implications of Organic Food and Organic Agriculture,” they discovered a link between eating organic and improved early development, as well as the obvious positive of less pesticide exposure
Read more: Study: Organic food provides more health benefits than non-organic — NaturalNews.com
Studier pekar på ett samband mellan överdriven konsumtion av kött och cancerincidens. Det säger Kerstin Unger-Salén som botade sin egen cancer med kosten. I sin artikel drar hon upp enkla riktlinjer för hur du bör äta baserat på hennes egna erfarenheter oavsett om du har cancer, nyligen blivit frisk från cancer eller inte vill ha cancer i framtiden.
Läs mera: Kostförslag för dig som inte vill ha cancer eller som fått diagnosen – Kerstin Unger-Salén — TV Helse i Sverige
March 14, 2019 by: Zoey Sky
(Natural News) People often go on a cleanse or a detox diet to flush toxins from their body or to promote weight loss. When you’re on a detox, you need to eliminate toxins and eat healthier. To do this, you can add more fiber-rich and nutritious vegetables to your diet.
If you’re not sure where to start on your detox diet, start by eating more salads with fresh and organic greens such as:
Read more: Flush out toxins from your body with the help of these vegetables — NaturalNews.com
(NaturalHealth365) A stunning 100 million Americans currently have diabetes or prediabetes – elevated blood sugar that can progress to diabetes if unchecked. But, thankfully, we have some great news – especially for diabetics.
Many natural health experts believe that widespread deficiencies of an essential mineral – magnesium – are driving the skyrocketing national rates of diabetes. In fact, even the National Institutes of Health (NIH) warns that ‘diabetes is frequently associated with a magnesium deficiency.’
The fact is, almost half of all Americans are low in magnesium (and, for seniors, the picture is even bleaker – 80 percent of adults over age 70 are deficient). If you think you may be deficient in magnesium, keep reading to discover how restoring healthy levels – whether accomplished by increasing dietary intake, or taking magnesium supplements – can benefit you……Read more
via NEWS for diabetics: Common mineral LOWERS insulin resistance and improves blood sugar control — Natural Health 365
(NaturalHealth365) While cancer is expected to affect nearly 40 percent of Americans – at some point in their lives, there is still good news on the natural health front. A new meta-analysis has found that taking vitamins can reduce the risk of pancreatic cancer by as much as 27 percent. Pancreatic cancer accounts for about……..Read more
via Common vitamins linked to a lower risk of pancreatic cancer — Natural Health 365
(Natural News) If you’re still on the fence on whether you should be eating organic food, researchers from Australia have you covered: In a study, they found that switching to an organic diet can reduce the body’s pesticide levels by as much as 90 percent. The study, led by RMIT University in Melbourne, Australia, revealed….Read more
via Switch to an organic diet and reduce your pesticide intake by as much as 90% — NaturalNews.com
Video Transcript: The Safest Estrogen Foods for Reducing Breast Cancer Risk Ty Bollinger: Talk about estrogens in food. Soy has what is called phytoestrogens, right? Dr. Desaulniers: Right? Ty Bollinger: Talk about plant estrogens. Dr. Desaulniers: Okay. Food has been around since we’ve been around. Plant estrogens do not act like aggressive estrogens. They are very…Video & transcript
via The Safest Estrogen Foods for Reducing Breast Cancer… — The Truth About Cancer