Lemon juice and garlic have significant impact on cholesterol and blood pressure levels — NaturalHealth365 – August 18, 2019

(NaturalHealth365) Although the pharmaceutical industry publicly downplays the validity of natural remedies, honest (scientific) research continues to prove that the intake of certain foods offers significant health benefits. For example, the health benefits of lemon juice and garlic – confirmed by recent studies – can not be ignored.

Read more via Lemon juice and garlic have significant impact on cholesterol and blood pressure levels — NaturalHealth365

9 reasons to add lemon and lime to your drinking water — NaturalHealth365 – August 7, 2019

(NaturalHealth365) More and more people seem to be adding slices and squeezes of lemon and lime to their drinking water these days – and for good reason. When added to pure, filtered water, fresh lemon and lime create a refreshing, flavorful beverage that is a truly healthful alternative to syrupy sodas and sugary juices.

Read more via 9 reasons to add lemon and lime to your drinking water — NaturalHealth365

The common disease-causing link between GMOs and WiFi technology, science reveals — NaturalHealth365 – May 2, 2019

by: Jonathan Landsman |

(NaturalHealth365) A shocking six out of ten American adults (more than half of the population) currently suffer from some form of chronic disease – including such potentially life-threatening illnesses as heart disease, diabetes and cancer.  Many experts note that the prevalence of chronic disease has increased steadily – over the last 30 years – due to the widespread consumption of GMO foods and use of wireless technology.

Make no mistake about it: we are experiencing a national epidemic of chronic disease – throughout the Western world.  Of course, agrochemical producers and the wireless industry refuse to accept any responsibility.  But, it’s hard to ignore the scientific evidence.

For example, an award-winning researcher recently published a review confirming the damaging effects of WiFi.  And, as you’ll soon see in this article, the dangerous link between WiFi and GMOs is undeniable.

Read more via The common disease-causing link between GMOs and WiFi technology, science reveals — NaturalHealth365

Grounding — A Simple, Pleasurable Way to Reduce Inflammation and Chronic Disease — Wake Up World – March 21st, 2019

March 21st, 2019

By Dr. Joseph Mercola

Contributing writer for Wake Up World

Did you know the energy from the Earth can help you live a healthier life? The concept is known as earthing or grounding, which is no more complicated than walking barefoot.

Read more & video: “9 Amazing Benefits to Grounding” (1:42) via Grounding — A Simple, Pleasurable Way to Reduce Inflammation and Chronic Disease — Wake Up World

Top 8 Reasons to Cleanse Your Body (and How to Do It Right!) — The Truth About Cancer – February 6, 2019

Joyous woman in front of wall

 

By Dr. David Jockers DC, MS, CSCS

There are many times when we become more lenient about the foods that we eat… among other healthy habits. The holidays bring endless temptations with unhealthy options at every party, workplace, and gathering. Colder weather has people spending more time indoors and less time outside in fresh air.

In addition to our unhealthy choices, we are constantly bombarded with toxins. Toxins cause weight gain, low energy, a weakened immune system, and inflammation throughout the body. One of the best ways to reverse the negative effects of toxins is to cleanse. This article will discuss what cleansing is, the toxins that are adversely affecting our bodies, the top 8 reasons to cleanse the body, and the right way to cleanse.

What is a Cleanse? Read more

via Top 8 Reasons to Cleanse Your Body (and How to Do It… — The Truth About Cancer

Black Garlic; Fermented Superfood Has Greater Health Benefits Than White Garlic And Tastes Amazing — Era of Light – December 17, 2018

Though not as well known as its white counterpart, black garlic is enjoying a rise in popularity in gastronomic circles and the alternative health field. Introduced to the health and food markets about 5 years ago by the Koreans, garlic becomes “black garlic” through a month-long process of fermentation under strictly controlled heat and humidity.…Read more

via Black Garlic; Fermented Superfood Has Greater Health Benefits Than White Garlic And Tastes Amazing — Era of Light

Artificial antioxidant could lead to HUGE pharmaceutical industry profits — Natural Health 365 – November 13, 2018

(NaturalHealth365) Vitamin C is an extremely powerful antioxidant, yet the pharmaceutical industry, doctors and the mainstream media ignore or downplay its healing properties. Instead, big pharma wants us to believe that an ‘artificial’ antioxidant is better than something as effective as vitamin C. Drug company greed is what motivates them to ignore basic truths about……Read more

via Artificial antioxidant could lead to HUGE pharmaceutical industry profits — Natural Health 365