A recent study published in the journal Environmental Research examined four families who eat conventional diets. Pesticide levels were measured via urine before switching to an organic diet for 6 days. A dramatic drop in pesticide levels was found.
The pesticides found on conventional foods have been linked to multiple diseases, and some originate from chemical warfare, used as nerve agents. They’re not safe, so why do government regulatory agencies keep telling us they are and approving them?
(Collective-Evolution) Humanity is moving rapidly in different directions, and it would be nice to say the collective is moving forward, but that doesn’t seem to be the case in many areas. Sure, we are becoming far more technologically savvy, and no doubt more advanced in several areas, but all of our advancements seem to be driven by profit, greed, control, and lies as well as the manipulation of our consciousness in order to accept certain developments. Genetically modified foods are a great example, along with a number of pesticides that go along with them. →
Read more & video: “The Effect of Organic Food” (1:35) via — Collective Evolution
(Collective-Evolution) Monsanto is a biotech corporation that was founded in the early 1900s. They produce genetically modified foods (GMOs) and many chemicals that are sprayed onto our food, including several pesticides. A recent study published in the journal Environmental Research titled, “Organic diet intervention significantly reduces urinary pesticide levels in U.S. children and adults” outlined the issue with these chemicals, many of which were actually originally designed by Monsanto as warfare weapons to be used as nerve agents. →
Read more via Food Brands Owned By Monsanto — Collective Evolution
With more and more people across the nation opting to ditch the meat and animal products and move towards a plant-based diet, we are seeing many alternative options emerge. While in some ways this is definitely a step in the right direction, we still have to be wary of what these products are made of…..Read more
via Vegan GMO Burger That “Bleeds” Hits Hundreds Of Restaurants Across The U.S. — Collective Evolution
The world’s food supply has changed drastically. It is almost certain that lurking in any given household are products that in previous generations would not have passed for food. The problem has gone beyond food additives and contamination as corporations are allowed to create “food” in a lab using things nature never intended us to…
via The Shopper’s Guide to Anti-Cancer Foods — The Truth About Cancer