3 Little-known cancer-fighting foods to add to your diet — NaturalNews.com – December 15, 2019

(Natural News) Feeding the body with nutrients that support healthy cellular function is essential to fighting cancer and can help people recover from this deadly disease. A great way to do nourish the body is through the consumption of superfoods rich in anticancer compounds. Of these foods, there are three lesser-known ones that can give the body the nutrients needed to stay strong against cancer’s onslaught: cacao, broccoli sprouts and tiger nuts. Here are some fast facts about these superfoods. →

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Nuts are brain food: Study reveals consuming nuts during pregnancy may help improve brain development in children — NaturalNews.com – November 4, 2019

(Natural News) For expecting mothers, eating nuts while pregnant may improve the brain development of the child, a study finds. Researchers from the Barcelona Institute for Global Health found that nut consumption in the first trimester of pregnancy was linked to better cognitive function, attention capacity, and long-term working memory in children. They published their findings in the European Journal of Epidemiology. →

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The Most Toxic Retailers on the Planet — Waking Times – December 5, 2018

Dr. Mercola, GuestWaking Times The Toxic Substances Control Act (TSCA) requires that the U.S. Environmental Protection Agency compile and keep a current list of chemical substances manufactured or processed in the U.S. That list1 currently includes about 85,000 chemicals. Among them are 10,000 chemicals allowed to be added to food and food-contact materials in the U.S.,…….Read more

via The Most Toxic Retailers on the Planet — Waking Times

Study proves that people who eat organic have 25% lower risk of cancer — NaturalNews.com – November 2, 2018

(Natural News) If you’ve ever doubted whether organic food is worth the higher price tag, a study that was recently published in JAMA Internal Medicine should put your concerns to rest. In the study, French researchers showed that people who consume organic food have a 25% lower risk of cancer. The study, which was carried…..Read more

via Study proves that people who eat organic have 25% lower risk of cancer — NaturalNews.com

Switch to an organic diet and reduce your pesticide intake by as much as 90% — NaturalNews.com – October 8, 2018

(Natural News) If you’re still on the fence on whether you should be eating organic food, researchers from Australia have you covered: In a study, they found that switching to an organic diet can reduce the body’s pesticide levels by as much as 90 percent. The study, led by RMIT University in Melbourne, Australia, revealed….Read more

via Switch to an organic diet and reduce your pesticide intake by as much as 90% — NaturalNews.com

80% of non-organic apples are sprayed with a toxic chemical to make them look fresh — NaturalNews.com – September 24, 2018

(Natural News) The next time you reach for that fresh-looking apple on the shelf of your grocer, you should reconsider taking a bite out of it lest you poison yourself. An article in Natural Health 365 warned that a nasty chemical covers four out of every five apples that were grown through conventional, non-organic means….Read more

via 80% of non-organic apples are sprayed with a toxic chemical to make them look fresh — NaturalNews.com

Extra virgin olive oil found to reverse many of the effects of a high-fat diet — NaturalNews – July 21, 2018

Image: Extra virgin olive oil found to reverse many of the effects of a high-fat diet

(Natural News) Could olive oil be the ticket to reversing years of damage caused by a “conventional” Western diet? New research has shown that the beloved oil can help fight against some of the most harmful effects of a diet that’s high in bad fats and added sugars. It’s not a secret that the stereotypical….Read more

via Extra virgin olive oil found to reverse many of the effects of a high-fat diet — NaturalNews.com