Dramatic Recovery In Parkinson’s Patient with Gluten Free Diet — Wake Up World – March 11th, 2019

By Sayer Ji

Contributing writer for Wake Up World

Could gluten’s toxicity extend to the nervous system, producing symptoms identical to classical Parkinson’s disease? A remarkable case study adds to a growing body of research indicating that wheat’s neurotoxicity is greatly underestimated.

Read moreDramatic Recovery In Parkinson’s Patient with Gluten Free Diet — Wake Up World

Carrying around a spare tire? Excessive abdominal fat linked to SHOCKING problem for the brain, stunning research reveals — Natural Health 365 – February 5, 2019

(NaturalHealth365) Overweight and obesity are not unusual phenomenons within the Western world.  For example, in the United States, you’re actually MORE likely to meet a person carrying around extra body fat than not, with about 75% of adult males, 60% of adult females, and 30% of children falling into the overweight or obese category.

These figures are shocking, to say the least. But perhaps what’s more shocking is recent research published by the American Academy of Neurology. A team of researchers discovered something extremely unusual in people with greater amounts of abdominal fat…

Their brains were actually smaller……Read more

via Carrying around a spare tire? Excessive abdominal fat linked to SHOCKING problem for the brain, stunning research reveals — Natural Health 365

Antibiotics may STOP the growth of new brain cells, concludes study — NaturalNews.com – February 4, 2019

(Natural News) Antibiotics have been heavily scrutinized for killing off the “good bacteria” that live in your gut, but it turns out bacteria aren’t the only thing antibiotics can kill. Now, recent research has found there is an even more alarming risk that comes with taking these allegedly innocuous drugs: They stop the growth of new brain cells.

Scientists say that antibiotics strong enough to kill gut bacteria are also potent enough to disrupt the development of new brain cells in the hippocampus region of the brain…..Read more

via Antibiotics may STOP the growth of new brain cells, concludes study — NaturalNews.com

Statin Use Linked to Dementia — Wake Up World – November 29th, 2018

November 29th, 2018 By Dr. Joseph Mercola Contributing writer for Wake Up World Worldwide, someone develops dementia every three seconds, and by 2030 it’s estimated that 75 million will be living with the condition.1 In the U.S. alone, 5.7 million Americans are living with Alzheimer’s disease, the most common form of dementia, and someone develops the disease every…….Read more

via Statin Use Linked to Dementia — Wake Up World

Exposing Psychiatry as a Fraud from Top to Bottom — January 18, 2018

 

Jon Rappoport, Guest Waking Times “Promoting diabolically false science, psychiatry creates a gateway for defining many separate states of consciousness that don’t exist at all. They’re cheap myths, fairy tales.”(The Underground, Jon Rappoport) Note: This is an expanded version of my recent piece about psychiatry. It contains far more evidence that psychiatry is a highly dangerous…Read more

via Exposing Psychiatry as a Fraud from Top to Bottom — Waking Times

Studies Prove Vaccinated Children Are At Greater Risk For Serious Illness – June 1, 2017

Few studies have compared the health of unvaccinated children to vaccinated children. There are only a handful, in fact, which is unfortunate given how many scientists are publishing papers each year which make it clear that several issues surrounding vaccines, including forced vaccination, require further discussion. In fact, when Congressman Bill Posey presented this concern to the CDC in…

via Studies Prove Vaccinated Children Are At Greater Risk For Serious Illness

A “Silent Pandemic” of Toxic Chemicals is Destroying Our Children’s Brains, Experts Warn – May 31, 2017

Silent-Pandemic-Toxic-Chemicals-Destroying-Our-Children.jpg

By Carolanne Wright

Contributing writer for Wake Up World

Having lived in a variety of cultures and regions around the world over the years, I find the differences compared to the United States quite fascinating. Some have an orientation that borders on brilliance, others leave me scratching my head wondering, “Now why would they do that?”

One country in particular stands out in my mind as inspiring on many levels: the Republic of Georgia. Granted, there were aspects that were difficult, but at the end of the day, what truly impressed me was the sheer intelligence of the people. I found Georgians generally to be some seriously sharp people, to the point where I began to feel a bit slow in comparison.

While their education is certainly more rigorous than what you usually find in the United States, I began to suspect something else was at play with their level of intelligence — beyond genetics or cultural leanings. Then one day I was chatting with my friend Tornike about how Georgian produce was the best I’ve ever tasted, anywhere. It was a far-cry from anything I’ve found in North America, even at organic farmer’s markets. Tornike pointed out that everything was grown “traditionally” — meaning no pesticides, chemicals or GMOs. It was also only of heirloom stock and grown within a few miles of our town, Batumi. Healthy soil rich with compost was the norm. And while their water supply is disinfected with chlorine, they do not add fluoride…

Read more at: WakeUp-World