by: February 26, 2019
(NaturalHealth365) Previous studies have supported that an organic diet has the potential to reduce pesticides in the body through evaluating urinary pesticide metabolite excretion. Until recently, such research has predominantly focused on organophosphate pesticides. However, a new study published in Environmental Research seeks to change that trend.
Specifically, the presence of pyrethroids and neonicotinoids have been previously overlooked, and the use of these compounds are rapidly on the rise today – specifically in pesticides. This particular study titled, Organic Diet Intervention Significantly Reduces Urinary Pesticide Levels in U.S. Children and Adults, examined the urine of four diverse American families pre and post an all organic food diet.
Taking time to target the previously ignored chemical compounds that the World Health Organization would like to ban, the results of this groundbreaking study will shock you…Read more
GMO’s are ubiquitous throughout the United States and many other nations, making them difficult to avoid. Although presumed safe or GRAS (Generally Recognized as Safe) by governmental authorities and GMO manufacturers, studies have shown that a number of problems can occur in animals as a result of eating a GMO diet, including physiological issues and excessive cell growth in stomach or intestinal lining. Digestive issues typically improve when GMO’s are removed from the diet, but nonetheless GM foods can negatively affect digestion which is key to the body’s overall health.
“An astonishing 85% of respondents reported improvements in their ‘digestive problems,’ the ailment most commonly cited. Of these respondents, 80% said their digestive issues were ‘significantly improved’, ‘nearly gone’, or ‘completely recovered’.” – Jeffrey M. Smith