(Natural News) Whether or not your New Year’s resolution is to lose weight, one thing is for sure, if you eat all the wrong “food stuff,” it may not matter how often or how hard you work out, because you could be in for a rude awakening. One third of all Americans are considered overweight or “fat,” and at least half of those people who “carry extra luggage” are also considered obese. At least one hundred million Americans are walking around (or just sitting on their couch or in bed all day) with rolls upon rolls of fat, or muffin tops, spare tires, thunder thighs, junk in the trunk, pot bellies, cankles (really fat ankles), and fast food and sweets are not all to blame. →
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(VAKEN.se) En kort och kärnfull sammanfattning av de intressen som ligger bakom de kostrekommendationer som gjort snart halva jordens befolkning metabolt sjuk. Dessa intressen kontrolleras av en handfull hyperförmögna familjer som utgör själva kärnan i den globalism som styr västvärlden.
A brief and pithy summary of the interests behind the dietary recommendations that have made nearly half the earth’s population metabolically ill. These interests are controlled by a handful of hyper-wealthy families who are at the heart of the globalism that governs the Western world.
Video via “Nina Teicholz – ‘The Real Food Politics: Institutional Defense of the Status-Quo'” (35:10) — VAKEN.se
(NaturalHealth365) Long-term, low-level inflammation is at the root of so many degenerative health conditions currently affecting millions of people. These potentially life-threatening illnesses include heart disease, cancer (the number one and number two causes of death, respectively, in the United States), atherosclerosis, type 2 diabetes, Alzheimer’s disease, arthritis and over 100 different forms of autoimmune disorders. Studies like this one from MD Anderson Cancer Center, show that the combination of two common nutrients – ginger and curcumin-rich turmeric – may hold the key to quenching chronic inflammation, and fighting the deadly conditions it can trigger. →
Read more via Why curcumin and ginger are a winning combination to fight inflammation — NaturalHealth365
(NaturalHealth365) Heart disease and cancer, currently the leading causes of death in the United States, together account for over 1.2 million deaths per year. But, a lesser known fact is that many researchers believe both diseases are primarily linked to oxidative stress, the main cause of disease. Fortunately, there are studies which show that quercetin – a plant flavonol – can help control oxidative damage and chronic inflammation, reducing the risk of these life-threatening health conditions. In fact, researchers have found that quercetin helps to protect against a wide range of threats – including environmental toxins, bacterial infections and viruses. →
Read more via Quercetin helps to ward of life-threatening conditions, research reveals — NaturalHealth365
(Natural News) Vitamin D, also known as the sunshine vitamin, is important for the health of various organs and plays a role in many biological processes. This essential nutrient can be obtained either through sun exposure or by eating excellent food sources, such as fatty fish, cheese, and egg yolks. Today, vitamin D supplementation is used to prevent various diseases, such as multiple sclerosis, Hashimoto’s disease, and hypertension. Vitamin D is also used to help eliminate depression symptoms. →
Read more via Studies show vitamin D can help reverse diabetes and heart disease — NaturalNews.com
(NaturalHealth365) Whether you are fat or thin may be a family trait, but not just through the inheritance of poor eating habits and a tradition of second helpings. But, before you jump to conclusions, this is not your typical story about genetics and if you want to avoid degenerative disease – I suggest you carefully read this story. →
Read more via Gut bacteria is a major cause of obesity, research says — NaturalHealth365