A “Silent Pandemic” of Toxic Chemicals is Destroying Our Children’s Brains, Experts Warn – May 31, 2017

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By Carolanne Wright

Contributing writer for Wake Up World

Having lived in a variety of cultures and regions around the world over the years, I find the differences compared to the United States quite fascinating. Some have an orientation that borders on brilliance, others leave me scratching my head wondering, “Now why would they do that?”

One country in particular stands out in my mind as inspiring on many levels: the Republic of Georgia. Granted, there were aspects that were difficult, but at the end of the day, what truly impressed me was the sheer intelligence of the people. I found Georgians generally to be some seriously sharp people, to the point where I began to feel a bit slow in comparison.

While their education is certainly more rigorous than what you usually find in the United States, I began to suspect something else was at play with their level of intelligence — beyond genetics or cultural leanings. Then one day I was chatting with my friend Tornike about how Georgian produce was the best I’ve ever tasted, anywhere. It was a far-cry from anything I’ve found in North America, even at organic farmer’s markets. Tornike pointed out that everything was grown “traditionally” — meaning no pesticides, chemicals or GMOs. It was also only of heirloom stock and grown within a few miles of our town, Batumi. Healthy soil rich with compost was the norm. And while their water supply is disinfected with chlorine, they do not add fluoride…

Read more at: WakeUp-World

 

 

Avoiding Gluten Good For More Than Just Celiacs, Study Confirms

If listening to your body has lead you to identify gluten as a health problem and you feel better after removing it, a study adds to an already extensive body of research that the rapidly expanding gluten free movement is not a fad as critics claim. The gluten free (GF) movement has taken on powerful…

via Avoiding Gluten Good For More Than Just Celiacs, Study Confirms — The Sleuth Journal

What are the Best Foods for Weight Loss? – April 14, 2017

The best foods for weight loss are natural and organic foods that are free from GMOs. GMOs are a very big problem for people because genetic modifications typically alter the nutritional benefits that various types of food offer. These modifications are usually made with the motive of increasing profits through enhanced food production and longevity.…

via What are the Best Foods for Weight Loss? — The Sleuth Journal