THIS sugar-alternative may lead the charge against deadly antibiotic resistance | NaturalHealth365

antibacterial-properties-of-honey

by: Lori Alton, staff writer | April 29, 2021

(NaturalHealth365) Every year, at least 2.8 million Americans develop an antibiotic-resistant infection – and more than 35,000 of them lose their lives.  Scientists warn that certain bacteria have become resistant to existing antimicrobial treatments, causing common infections to become difficult – or even impossible – to treat.  This frightening situation has led the U.S. Centers for Disease Control and Prevention (CDC) to label antibiotic resistance as one of the biggest public health challenges of our time – and has triggered a scramble among researchers to develop alternative antimicrobial strategies.

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