Study Finds A Substantial “Very Strong” Link Between GMOs & Multiple Diseases — October 15, 2017

by Arjun Walia, Collective Evolution It’s no secret that we are living in a time where chronic disease continues to rise at an exponential rate, especially within the past couple of decades. New evidence continues to mount suggesting that Genetically Modified Organisms (more specifically GM food) might have played, and do play a key role…Read more

via Study Finds A Substantial “Very Strong” Link Between GMOs & Multiple Diseases —

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WWF Report Shows An Alarming Amount of Global Biodiversity Loss Due To A Growing Demand For Meat — October 14, 2017

When we think of animal agriculture, we often focus on the animals who are tortured, killed, and then eaten. However, animal agriculture affects a lot more animals outside of the ones that are farmed for consumption. Meat-based diets have a significant impact on water and land, which means that the land animals and fish living in…Read more

via WWF Report Shows An Alarming Amount of Global Biodiversity Loss Due To A Growing Demand For Meat — Collective Evolution

Five countries have banned glyphosate in the wake of recent lawsuits — October 1, 2017

(Natural News) The Flemish government has joined the number of countries banning glyphosate, as reported by the Baum Hedlund. The prohibition on the use of glyphosate is not new in the country as the Belgian cities of Brussels and Wallonia have already issued their own laws regarding the individual use of the chemical. In addition…Read more

via Five countries have banned glyphosate in the wake of recent lawsuits — NaturalNews.com

Agent Orange: 24 Chilling Photos Of The War Crime The US Got Away With — September 19, 2017

As the world discusses the end of ISIS, the third world war, the North Korea threat, and the US imperial foreign policy, it quietly forgets the Vietnam War during which the United States used Agent Orange (a toxic mixture of two herbicides that contained large amounts of dioxin) to wipe out Vietnamese forest cover in…Read more & photos

via Agent Orange: 24 Chilling Photos Of The War Crime The US Got Away With — Anonymous News

The Shopper’s Guide to Anti-Cancer Foods — The Truth About Cancer

GMO

 

The world’s food supply has changed drastically. It is almost certain that lurking in any given household are products that in previous generations would not have passed for food. The problem has gone beyond food additives and contamination as corporations are allowed to create “food” in a lab using things nature never intended us to…

via The Shopper’s Guide to Anti-Cancer Foods — The Truth About Cancer

 

Common GMO Foods to Avoid

WIN! California To List Glyphosate As A Carcinogen – July 12, 2017

By Julie Fidler

California will add glyphosate, the main ingredient in Monsanto’s blockbuster herbicide RoundUp, to its list of chemicals known to cause cancer, effective July 7, 2017. [1]

Monsanto promises to fight the listing, required under state law Proposition 65, calling the decision “unwarranted on the basis of science and the law.”

The seeds and chemical company unsuccessfully tried to block the listing in trial court and requests for stay were denied by a state appellate court and the state’s Supreme Court. Monsanto has appealed the trial court decision.

Monsanto is entrenched in legal problems at the moment, including hundreds of lawsuits filed by people who allege glyphosate caused them cancer….

Read more at: Humans Are Free

 

Study Finds Long Exposure to Tiny Amounts of Monsanto’s Roundup Damages The Liver & Kidneys – July 8, 2017

 

Glyphosate continues to be the most used herbicide in the world, despite the fact that the World Health Organization’s cancer agency, IARC, labelled it a probable human carcinogen in 2015. And evidence suggests GBH, like Roundup, poses particular health risks to the liver and kidneys in large doses. Small doses, however, hadn’t been tested, until a 2015 study came along.

The study, published in the journal Environmental Health, found harmful effects in the liver and kidneys of rats exposed to low levels of Roundup in drinking water. The international group of scientists from the UK, Italy, and France involved in the findings studied the effects of prolonged exposure to small amounts of the Roundup herbicide and glyphosate….

 

Read more at: Collective Evolution