25 Reasons to Avoid the Gardasil Vaccine — Collective Evolution – May 23, 2019

It has been 13 years since the U.S. Food and Drug Administration (FDA) supplied fast-tracked approval for Merck’s Gardasil vaccine—promoted for the prevention of cervical cancer and other conditions attributed to four types of human papillomavirus (HPV). The agency initially licensed Gardasil solely for 9- to 26-year-old girls and women, but subsequent FDA decisions now enable Merck to market Gardasil’s successor—the nine-valent Gardasil 9 vaccine—to a much broader age range—9 to 45 years—and to both males and females.

via 25 Reasons to Avoid the Gardasil Vaccine — Collective Evolution

Study reveals link between what you eat and brain function: Following a healthy diet can lower your risk of Alzheimer’s — NaturalNews.com – May 21, 2019

(Natural News) The findings of a new study suggest that a person should pay extra attention to what he or she eats, but for a different reason. Iowa-based researchers discovered a connection between the levels of a satiety hormone found in the brain and the risk of Alzheimer’s disease.

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The common disease-causing link between GMOs and WiFi technology, science reveals — NaturalHealth365 – May 2, 2019

by: Jonathan Landsman |

(NaturalHealth365) A shocking six out of ten American adults (more than half of the population) currently suffer from some form of chronic disease – including such potentially life-threatening illnesses as heart disease, diabetes and cancer.  Many experts note that the prevalence of chronic disease has increased steadily – over the last 30 years – due to the widespread consumption of GMO foods and use of wireless technology.

Make no mistake about it: we are experiencing a national epidemic of chronic disease – throughout the Western world.  Of course, agrochemical producers and the wireless industry refuse to accept any responsibility.  But, it’s hard to ignore the scientific evidence.

For example, an award-winning researcher recently published a review confirming the damaging effects of WiFi.  And, as you’ll soon see in this article, the dangerous link between WiFi and GMOs is undeniable.

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Brain Food: 8 Superfoods Your Brain Will Love – FREE Report and Food Revolution Summit — Wake Up World – April 19, 2019

Did you know that up to 90% of Alzheimer’s cases are caused by diet, lifestyle and environmental factors, not genetics? Which means that the #1 place you have most control over your level of risk is: with what you eat.

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Geoengineering releases high concentrations of TOXIC aluminum into the air, causing an increase in neurodegenerative diseases — NaturalNews.com – April 16, 2019

(Natural News) Geoengineering, also known as climate engineering, is a controversial subject. Though many people dismiss it as nothing more than a conspiracy theory, there are many others who vehemently insist that governmental and other organizations are actively involved in attempts to manipulate the weather. Most of these experiments, they say, are directed at reversing the effects of so-called climate change, while some agencies have more sinister reasons for wanting to manipulate the weather, including a desire to control the ionosphere – and therefore radio communicationsfor military purposes

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Toxic aluminum in vaccines — Jon Rappoport’s Blog – April 15, 2019

by Jon Rappoport

April 15, 2019

I hope that aluminum, an ingredient in many vaccines, keeps moving up on the chart of key issues in the vaccine wars. The mainstream medical forces believe they can ward off any critiques. They’re wrong. But the exposure of the truth has to keep escalating.

At Robert Kennedy, Jr.’s site, the World Mercury Project, there is a science library of studies referring to toxic aluminum in vaccines. I recommend reading all the citations. They’re highly informative, and some of them make excellent ammunition. Here are a few examples:

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World’s Leading Authority on Aluminum Toxicity Has GoFundMe To Study Aluminum In Vaccines Shut Down — Collective Evolution – April 9, 2019

Dr. Chris Exley is a Professor in Bioinorganic Chemistry at Keele University and an Honorary Professor at the UHI Millennium Institute. He is a biologist with a PhD in the ecotoxicology of aluminum, and his research from 1984 until present has focused on an intriguing paradox: “How come the third most abundant element of the Earth’s crust (aluminum) is non-essential and largely inimical to life?” He goes on to explain how investigating this mystery has “required research in myriad fields from the basic inorganic chemistry of the reaction of aluminium and silicon to the potentially complex biological availability of aluminium in humans.” He also explains in his bio how he is “fascinated by the element silicon in relation to living things which, as the second most abundant element of the Earth’s crust, is also almost devoid of biological function. One possible function of silicon is to keep aluminium out of biology (biota) and this forms a large part of the research in our group. We are also interested in biological silicification.” (source)

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